Thursday March 28, 2018 at 10:00am

Witness the transformation of grain into food, and see the farm where it all begins. Learn what has been lost and gained in the industrialization of wheat, and discover the return of heritage seeds and traditional methods. This is an excellent introduction to the local milling craft and culture, set in the beautiful landscape of a century-old working farm. Join us for a fun, interactive, hands on experience and reserve your spot today!

• $25.00 per person

• Tours are 90 minutes

• There will be some walking between exhibits and the option to participate in activities that require standing and bending.

• The mill is located on a working farm. Children must be at least 12 years old and accompanied by an adult at all times.

• Flours and grains available for purchase at discounted prices in the mill store.

• Located at Hayden Flour Mills at Sossaman Farms

  22100 S Sossaman Rd. Queen Creek, Az 85142