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Emmer Farro Berries

6 Reviews

Caramel, Chewy, Protein Packed

  • Description
  • Ingredients
  • Uses
  • Storage

Italians named Emmer Farro (also referred to as just farro) after the Pharaohs of Egypt. It is a beautiful ancient grain and one of the very first crops domesticated over 10,000 years ago. It’s the grain that Jesus and his disciples ate to satisfy their hunger as they walked through the wheat fields on the Sabbath. To prepare Emmer Farro Berries is as simple as boiling water.

Treat yourself (and your guests) like royalty, when you serve up these nutty, flavorful Emmer Farro Berries in your next grain bowl, salad, or soup.

Ancient Grain | Non-GMO | Protein-Rich

Ingredients: Emmer Farro Wheat Berries.

Allergens: Contains Wheat. Manufactured on equipment shared with eggs and milk.

Do not consume raw.

Grain bowl
Salad
Soup
Side dish (instead of rice or pasta)
Anything else you can dream up!

This product is shelf stable for up to one year after it’s made and packaged (but we doubt you’ll wait that long to make something delicious with it!)

“Best by” dates are printed on each product. To extend the life of your product and keep it at peak freshness, we recommend storing it in your fridge or freezer to preserve its natural oils.


Regular price $7.99
Regular price Sale price $7.99
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Watermelon & Mozzarella Grain Salad

This cool, tangy wheat berry salad pairs perfectly with warm days, lawn games & BBQ! This simple, healthy recipe can be easily prepped ahead of time and is best served chilled. 

GET THE RECIPE

Complete Your Pantry

Good for People + Planet

Our desert home and love for not only our crops, but the flora and fauna that surround us, keep us committed to adopting sustainable practices that are better for both people and the planet, like operating a 100% solar-powered mill, planting low water use crops, and cultivating only non-GMO seeds.

LEARN MORE

From Our Family To Yours

What happens when you combine a father’s wild dream, and the ambition of a daughter? The dynamic co-owners and father daughter team behind Hayden Flour Mills, Jeff and Emma Zimmerman. Driven by the mission to bring back the forgotten flavor and goodness of heritage and ancient grains, their story is not only one rooted in agricultural history, but also family history.

OUR STORY

Reviews for Emmer Farro Berries

Customer Reviews
5.0 Based on 6 Reviews
5 ★
100% 
6
4 ★
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Filter Reviews:
T
03/01/2024
Timothy SVG verified by SHOP

Great product

GK
02/02/2024
George K.
United States United States

Review

Repeat customer, good product

WA
11/02/2023
WENDY A.
United States United States

Farro Berries - Wow

What an extraordinary way to replace rice but with the best Farro Berries around. High in protein with a lot of chewy satisfaction. If you're going to try Farro Berries, this is the brand to buy.

AL
05/15/2023
Ann L.
United States United States

Farro is my new favorite grain

Delicious, meaty, not starchy. I made Hayden’s Taboulleh recipe for friends. It as a big hit! Checks all the boxes: delicious, great texture & easy preparation.

AK
01/01/2023
Alex K.
United States United States

Delicious!

Honestly the best farro I’ve ever had!

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